Marketplace Luncheon
Join us for the SCWN Marketplace luncheon held at the Mountain City Club. Featured Speaker, Fara Cecil, Program Coordinator, Helen Ross McNabb Ctr.
Menu: Wild Green Club Salad, Beef Tips Burgundy, Rice, Seasonal Mixed Vegetables, Rolls, Hummingbird Cake or Chocolate Pie, Iced Tea and Coffee.
*If you order a vegetarian meal there will be no substitutions the day of the luncheon.
Featured Speaker:
Fara Cecil, Helen Ross McNabb Center